Valentine's Day Dinner
Impress your date with a variety of delicious dishes perfect for a romantic Valentine's Day celebration at home, featuring steak, pasta, and tempting desserts.
Ingredients
Main Ingredients
- 2 pieces Steak (Filet Mignon or Ribeye) Perfect for a romantic main course.
- 1 cup Pasta (Spaghetti, Fettuccine, or Pappardelle) A classic, elegant choice for dinner.
- 1 cup Cream For creamy pasta sauces.
- 1 cup Parmesan Cheese Adds richness to the dish.
- 1 clove Garlic Enhances flavor in many dishes.
- 2 tablespoons Olive Oil Essential for cooking.
- 1 cup Asparagus Excellent side for steak.
- 1 cup Berries (Strawberries, Raspberries, or Blueberries) Perfect for light desserts.
- 1 bottle Red Wine Ideal for cooking sauces or as a drink.
- 4 oz Chocolate For decadent desserts.
Instructions
Preparation
- Start by marinating the steak in olive oil, garlic, and your choice of herbs.
- Cook the pasta according to package instructions and prepare a creamy sauce by mixing cream, Parmesan cheese, and seasonings.
- Trim the asparagus and prepare to steam or sauté it.
Cooking
- Grill or pan-sear the steak to your desired doneness.
- In a separate pan, cook the asparagus until tender.
- Combine the pasta with the creamy sauce and serve with the grilled steak and asparagus.
Dessert
- Melt the chocolate and serve with fresh berries for a sweet finish to your meal.
Notes
Pair with a glass of red wine for a romantic touch. Feel free to customize the ingredients based on your preferences!
