Ingredients
Method
- "In a large pot, heat olive oil over medium heat.",
- "Add beef stew meat and brown on all sides, then remove and set aside.",
- "In the same pot, sauté onions and garlic until soft and fragrant.",
- "Add cumin, paprika, oregano, salt, and pepper. Stir well.",
- "Return beef to the pot and add beef broth. Bring to a boil.",
- "Reduce heat, cover, and simmer for 45 minutes, until beef is tender.",
- "Add potatoes and cook for an additional 20 minutes until potatoes are tender.",
- "Serve garnished with fresh cilantro."
Notes
For an extra layer of flavor, feel free to add a splash of lime juice or a handful of chopped cilantro towards the end of cooking. If you prefer a thicker stew, mash some of the potatoes directly in the pot to create a creamier texture. This recipe is versatile and can be customized with your favorite vegetables or additional spices to suit your taste. Enjoy!
