why make this recipe
This Air Fryer Egg and Cheese Toast is fast, warm, and filling. You get a crispy bread edge, a set white, and melted cheese in minutes. If you like simple air fryer breakfasts, try some other easy air fryer recipes for more ideas.
introduction
This recipe makes a quick breakfast or snack. You need only bread, eggs, and cheese. It cooks fast in the air fryer and is easy to change. For a different toast idea, see this bacon, egg and avocado toast idea.
how to make Air Fryer Egg and Cheese Toast
- Preheat your air fryer to 375°F.
- Lightly butter one side of each bread slice and press a well into the center to hold the egg.
- Crack one egg into each bread well.
- Sprinkle shredded cheese around the edges or over the whites.
- Air fry for 6–8 minutes, until the whites are set and the cheese is melted.
- Season with salt, pepper, and herbs. Serve hot.
If you want more air fryer technique tips, you can read about air fryer use with this air fryer butter chicken tips.
Ingredients :
- 2 slices of thick bread (sourdough or sandwich bread)
- 2 eggs
- ½ cup shredded cheese (cheddar, mozzarella, etc.)
- 1 tablespoon butter (optional)
- Salt and pepper, to taste
- Optional: fresh parsley or chives
You can pair this with fruit or an avocado side like an avocado toast power plate.
Directions :
- Preheat air fryer to 375°F.
- Lightly butter one side of the bread and press a well into the center.
- Crack one egg into each bread slice.
- Sprinkle shredded cheese around the edges or over the whites.
- Air fry for 6–8 minutes, until the whites are set and cheese is melted.
- Season with salt, pepper, and herbs. Serve hot.
For another way to enjoy eggs on toast, you might like the power plate with fluffy eggs.
how to serve Air Fryer Egg and Cheese Toast
Serve hot on a plate. Add salt and pepper to taste. Top with chopped parsley or chives if you like. Serve with fruit, a small salad, or crispy potatoes.
how to store Air Fryer Egg and Cheese Toast
Cool any leftovers, then wrap in foil or place in an airtight container. Store in the fridge for up to 2 days. Reheat in the air fryer at 350°F for 2–3 minutes to keep the bread crisp.
tips to make Air Fryer Egg and Cheese Toast
- Use thick bread so the egg stays in place.
- Press a deep well in the bread to hold the egg white.
- Watch the last minute to avoid overcooking the yolk.
- Add cheese in the last minute if your air fryer melts too fast.
- For more simple egg-on-toast ideas, see this avocado toast power plate for inspiration.
variation (if any)
- Add cooked bacon or ham under the egg.
- Use spinach or sliced tomato under the cheese.
- Swap the cheese for feta or goat cheese for a tangy taste.
- Try seasoning the bread with garlic butter before adding the egg.
FAQs
Q: Can I use frozen bread?
A: It is best to use fresh or thawed bread. Frozen bread may not cook evenly.
Q: Can I make more than two at once?
A: Yes. Make sure the toasts fit in one layer in the air fryer basket. Cook in batches if needed.
Q: How do I get a runny yolk?
A: Air fry for the lower end of the time range (6 minutes) and check the yolk. Times can change by air fryer model.
Q: Can I cook this without butter?
A: Yes. Butter adds flavor and helps browning but is optional.
Q: Can I use a toaster oven?
A: Yes, you can bake at 375°F until the whites set and cheese melts.
Conclusion
This simple Air Fryer Egg and Cheese Toast is quick and easy to make for a busy morning. For more step-by-step ideas, see Air Fryer Egg Toast – Cheese Curd In Paradise. If you want a short guide with photos, check Air Fryer Egg Toast | AirFried.com. For oven or toaster oven versions and tips, visit Egg and Cheese Toasts. For a recipe that pairs this toast with crispy sides, see Air Fryer Egg & Cheese Toast with Crispy Breakfast Potatoes. For another quick air fryer toast take, try Air Fryer Egg Toast • Now Cook This!.
Air Fryer Egg and Cheese Toast
Ingredients
Main Ingredients
- 2 slices thick bread (sourdough or sandwich bread) Use thick bread to hold the egg.
- 2 pieces eggs Crack one egg into each bread well.
- ½ cup shredded cheese (cheddar, mozzarella, etc.) Sprinkle around the edges or over the whites.
Optional Ingredients
- 1 tablespoon butter Optional for added flavor.
- Salt and pepper, to taste Season according to preference.
- Fresh parsley or chives Optional for garnish.
Instructions
Preparation
- Preheat your air fryer to 375°F (190°C).
- Lightly butter one side of each bread slice and press a deep well into the center to hold the egg.
- Crack one egg into each bread well.
- Sprinkle shredded cheese around the edges or over the egg whites.
Cooking
- Air fry for 6–8 minutes, until the egg whites are set and the cheese is melted.
- Season with salt, pepper, and herbs to taste. Serve hot.